Fenugreek has been used as an alternative medicine for many years and is also an herb used in a plethora of Indian dishes. This household spice gives a sweet, nutty flavour to your dishes. One tablespoon of fenugreek seeds provides iron, magnesium, and manganese to support health. Fenugreek may also help with metabolic conditions like diabetes. One study found that taking 50 milligrams of fenugreek powder with meals can improve glucose levels, improves insulin function, and reduces bad cholesterol levels.
Fenugreek helps control appetite thanks to its fiber content. Reduced hunger and food intake can aid in weight loss. Finally, fenugreek helps to reduce systemic inflammation, which can interfere with the body’s ability to convert food into energy.